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Results 31 - 40 of 88 for cocoa molasses
Mix cocoa and oil, then mix in sugar, molasses and vanilla. Blend in flour, ... greased 8x8x2 inch pan. Bake at 350 degrees for 1/2 hour. Cool.
You can bake a crusty ... water. Stir in molasses and let mixture sit until ... Add rye flour, cocoa, caraway seeds, shortening and ... cool on wire rack.
Sift together flour, baking soda, salt, ginger, cinnamon, cocoa and cloves. In a separate ... in egg and molasses. Add flour mixture. Refrigerate. ... 8 to 10 minutes.
Dissolve yeast in warm water in large bowl. Stir in molasses, salt, caraway seeds, shortening, rye flour and cocoa. Beat until smooth. Stir ... cool on wire rack.
Cream together the butter, sugar ... well. Stir in molasses and cocoa. Gradually add flour, mixing ... minutes before removing from cookie sheet.
36. DINOSAUR BREAD
Add the sugar and the yeast to water and let stand five minutes. Mix the dry ingredients and add the two remaining ingredients. In a large ...
In small bowl at medium ... Add butter and molasses. Continue beating until thoroughly blended. Mix in flour, cocoa and spices at low speed. ... Yield: about 20 bars.
Combine 2 1/4 cups white ... beating 2 tablespoons molasses and 1 1/4 cups whole ... seed), 1 tablespoon cocoa and 1 1/4 cups rye ... minutes. Makes 2 loaves.
Cream butter and sugar in ... in egg and molasses. Stir in remaining ingredients. ... ungreased cookie sheet and bake 15 minutes at 350 degrees.
Saute vegetables in oil until soft. Add all other ingredients and simmer until sauce is dark red-brown.
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