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cocktail sauce grape jelly
Results
31 - 40
of
138
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cocktail sauce grape jelly
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31.
COCKTAIL MEATBALLS IN SWEET AND SOUR SAUCE
Mix first 8 ingredients together. Make into bit size meatballs. Brown in oil. Cool. Heat chili
sauce
and
jelly
until
jelly
melts. Add meatballs.
Ingredients: 10 (beef .. crumbs .. dry .. eggs .. jelly .. milk ...)
32.
COCKTAIL SWEET AND SOUR MEATBALLS
Mix together chili
sauce
and
grape jelly
. Bring to a boil. ... and form into small meat balls. Add to
sauce
; cover and simmer for about 1 hour.
Ingredients: 6 (beef .. crumbs .. jelly .. sauce ...)
33.
COCKTAIL HOTDOGS
Heat in pan until melted. Simmer uncovered for 30 minutes.
Ingredients: 3 (jelly .. pieces .. sauce)
34.
COCKTAIL MEATBALLS WITH SAUCE
Mix top 7 ingredients and ... these brown, combine
sauce
ingredients in separate container. Drain ... 350 degrees for 1 hour. 3 dozen meatballs.
Ingredients: 12 (crumbs .. egg .. flakes .. jelly .. juice .. mustard ...)
35.
COCKTAIL WIENERS
Mix
jelly
and chili
sauce
in crock pot. Cut franks into bite ... Add to
jelly
mix, cook on high 1 to 1 1/2 hours. Serve on low with toothpicks.
Ingredients: 3 (franks .. jelly ...)
36.
COCKTAIL MEATBALLS
Mix
sauce
ingredients and cook over low heat until
jelly
melts. Meanwhile mix together ground ... also cook for 4-6 hours in slow cooker on low.
Ingredients: 6 (beef .. crumbs .. eggs .. juice .. sauce ...)
37.
COCKTAIL MEATBALLS
Form meat in small balls. ... shortening. Drain. Heat
jelly
and chili
sauce
until
jelly
melts and is ... chafing dish; add meatballs. Serve warm.
Ingredients: 3 (beef .. jelly .. sauce)
38.
COCKTAIL WIENERS OR TINY MEATBALLS
Place weiners or meatballs in
sauce
mixture and simmer. Place in fondue pot to keep warm.
Ingredients: 2 (jelly .. sauce)
39.
COCKTAIL WIENERS
Heat chili
sauce
and
jelly
in a saucepan, crock pot ... pieces and add to
sauce
. Cook until wieners are heated through. Serve with toothpicks.
Ingredients: 3 (jelly .. sauce .. wieners)
40.
COCKTAIL MEATBALLS WITH SPICED SAUCE
Mix hamburger and seasoning; form ... saucepan, combine chili
sauce
and
jelly
; heat until well blended. ...
Sauce
may be used with other meats.
Ingredients: 5 (jelly .. sauce ...)
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