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Results 31 - 40 of 2,350 for clove pickles
Slice onions and garlic. Dice 1 chili pepper and put in sauce pan with its seeds. Add the white vinegar, cider vinegar, water, salt, celery ...
32. DILL PICKLES
Sterilize 4 1-quart canning jars. ... 1 (or more) cloves garlic (peeled), a ring of ... Half of the pickles will lose their bright green ... pickles will be soft.
Combine all ingredients for marinade. Use to marinate one or more (or all) of these vegetables in a glass jar for at least 12 hours; keeps ...
Daniel says, "I like to ... cinnamon sticks and cloves into pot. Summon brine to ... elderly woman who lived in Hannibal, Wisconsin (Taylor County).
35. DILLY BEANS II
Pack beans, lengthwise, into hot ... tsp. cayenne, 1 clove garlic, and 1 head dill. ... boiling water bath. Yields about 4 pints or 2 quarts.
If small peppers are left whole, slash 1 1/2 to 2 slits in each. Quarter large peppers. Blanch in boiling water and peel. Cool. Flatten ...
37. POTATO SALAD
Peel potatoes and chop into roughly 1-inch cubes. Drop potatoes into a pot of water (any temp) as soon as you finish chopping them, to ...
38. PICKLED EGGS
In saucepan blend mustard with a little vinegar, add remaining vinegar and next 6 ingredients. Heat to boiling, cover, simmer 10 mins. Cool ...
This is a very simple ... salt, Vegeta, garlic cloves and egg. In a small ... less. Serves well with: Vegetable soup, salad, or even on its own!
Sauté onion, celery, and garlic in a small skillet in olive oil until soft and opaque. Let cool until you can touch the onion mix without ...
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