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Results 31 - 40 of 144 for chuck roast stew
Sauté the onion and celery ... butter. Add ground chuck and cook until beef is ... minutes. Taste and add salt and black pepper, if needed.
Place roast in an electric slow cooker, ... cold water in a cup, stir into liquid in slow cooker until well blended. Cover and simmer 15 minutes.
Place meat on heavy foil. ... on top of roast. Seal foil around roast. ... tablespoons on warm tortilla, top with guacamole and sour cream. Wrap and eat.
Season meat with garlic salt and seasoned salt. Add 2 cups water and cook about 35 minutes in a pressure cooker. (If you are not using a ...
35. BEEF BURGUNDY
Place meat in a casserole. Mix mushroom soup, onion soup mix and Burgundy wine. Pour over meat and bake, covered, in 325°F oven for 2 ...
In electric skillet in Dutch ... crock pot. Brown roast on all sides, add tomatoes, ... thicken for gravy. Gravy tastes great over mashed potatoes.
In large pot add meat, cover with water, add salt and pepper. Cover, boil for 1 hour. Add all chopped vegetables, cover and simmer another ...
Put ketchup into crock pot. ... and seasonings. Mix well. Trim fat from roast and cut into chunks. Put into pot. Set pot on low and cook all day.
Rub meat with mixture of salt, chili powder and paprika. Place in preheated casserole, one where the meat just fits so the sauce covers it ...
In a large resealable plastic bag, combine the flour, paprika, 1 tsp. chili powder, salt and garlic powder. Add beef, a few pieces at a ...
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