Chocolate Mousse Gelatin - Recipes - Page 4

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Results 31 - 40 of 62 for chocolate mousse gelatin

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31. CHOCOLATE MOUSSE PIE

In saucepan, sprinkle unflavored gelatin over milk. Let stand 1 ... 5 minutes. Add chocolate and continue cooking, stirring constantly ... 3 to 4 hours.

32. HERSHEY'S CHOCOLATE MOUSSE

Sprinkle gelatin over cold water in small ... (Four 1/2 cup servings). NOTE: To double recipe use 1 envelope gelatin - double rest of ingredients.

33. CHOCOLATE MOUSSE CAKE

Place chocolate pieces in bowl. Place bowl ... In saucepan combine gelatin and water. Stir low heat ... rosettes of whipped cream and almonds.

34. CHOCOLATE MOUSSE PIE

In saucepan sprinkle unflavored gelatin over milk. Let stand 1 ... 5 minutes. Add chocolate and continue cooking, stirring constantly ... and chill 3-4 hours.

35. BITTERSWEET CHOCOLATE CREAM - MOUSSE

In small bowl, sprinkle gelatin over 1/2 cup of the ... until thickened, then whisk again until light and fluffy. Serve with Cool Whip if desired.

36. CHOCOLATE MOUSSE PIE

In saucepan, sprinkle unflavored gelatin over milk. Let stand 1 ... 5 minutes. Add chocolate and continue cooking, stirring constantly ... desired. Chill 4 hours.

37. CHOCOLATE MOUSSE PIE

In saucepan, sprinkle unflavored gelatin over milk. Let stand 1 ... 5 minutes. Add chocolate and continue cooking, stirring constantly ... desired. Chill 4 hours.

38. STRAWBERRY AND CHOCOLATE MOUSSE

Drain strawberries, reserving 3 tablespoons ... set aside. Sprinkle gelatin onto water in blender container; ... Garnish with fresh strawberries.

39. WHITE CHOCOLATE MOUSSE

Place 1 1/4 cups heavy cream in saucepan. Sprinkle gelatin on top. Let set 5 minutes. Add white chocolate. Cook over low heat, ... Makes about 1 quart.

40. BLENDER CHOCOLATE MOUSSE

In blender container combine 1/4 cup cold water, gelatin and coffee crystals. Cover and ... gelatin dissolves. Add chocolate, sugar and vanilla. Cover; ... firm. Makes 6 servings.

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