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Results 31 - 40 of 180 for chocolate ice cream pie
Crust: Crush cookies on wax ... Middle: Spread softened ice cream over crust. Return to freezer ... completely. Topping: Melt chocolate and 1/4 cup butter. Slowly ... 15-20 (depending on size).
In medium bowl, stir together ... of 9 inch pie pan. Freeze until firm, 10 minutes. Spread ice cream over crust. Cover, freeze until ... drizzle pie with chocolate syrup. If desired, garnish with ... chip cookies. 8 servings.
Melt the chocolate and butter over hot water. ... a greased 9-inch pie pan (or can be put in ice cube trays). Chill until firm. ... your favorite ice cream, softened slightly. I like ... serve 6 to 8.
Place first 3 ingredients in ... evenly coated with chocolate. Press over bottom and ... buttered 9 inch pie plate. Chill until set. Spoon ice cream into shell. Freeze. Serve with ... 1 1/4 cups sauce.
Preheat oven to 325 degrees. Spray 9 inch diameter pie dish with 1 inch high ... to freezer. Place ice cream in large bowl. Mix in ... Serve, passing sauce separately.
Heat oven to 350 degrees. Grease bottom, sides of pie pans (2). Blend shell ingredients ... Cool completely. Blend ice cream until smooth and spread in ... airtight! Can do ahead!
NOTE: This crust is the key to this pie. For variety, use different ... Press rest of mixture against bottom and sides of 9 inch pie pan. Cool.
Cream ice cream with electric mixer or blender. Scrape into chocolate crumb shell, cover and re-freeze. Cut into pie slices to serve. Serve with chocolate sauce (optional).
In top of double boiler, melt chocolate and butter over hot water. ... into unbuttered 9" pie plate. Chill until firm. Spoon in vanilla ice cream until firm. Top with strawberries ... 15 minutes before serving.
Combine first 3 ingredients. Cut ... bottom of a pie pan. Drizzle half of topping on top. Put softened ice cream in pie shell and pat. ... until hard. Serves 6.
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