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Results 31 - 40 of about 940 for chocolate cocoa pie
31. CHOCOLATE PIE
Combine cocoa, flour, salt, sugar, milk ... Pour into baked pie crust. Beat egg whites, 3 ... tartar until stiff. Cover chocolate. Brown topping.
Preheat oven to 350°F. Mix ... Pour into prepared pie shell. Bake at 350°F for ... and a few chocolate chips. Always a favorite! This ... the day before serving.
Crush vanilla wafers. Mix in sugar, cocoa and butter. Press into springform ... and sides. Melt chocolate chips in separate bowl. Beat ... minutes at 325 degrees.
Blend flour, shortening and salt ... makes three 9-inch pie crusts. Dry ingredients can be ... 400 degrees for 8-10 minutes, until golden brown.
In saucepan combine flour, cornstarch, salt, sugar, and cocoa. (I sift the above ... slightly. Pour into pie shell. Beat egg whites until ... to be real good.
Melt 1/2 cup butter and ... teaspoon vanilla flavor, 2 cups chopped pecans. Pour in unbaked pie shell. Bake at 325 degrees for about 30 minutes.
Cream butter, sugar, vanilla and ... Combine flour and cocoa; gradually add to creamed ... pan. Spoon cherry pie filling in dollops over batter ... whipped cream. 12 servings.
Dump all ingredients into a mixing bowl and beat well. Pour into an unbaked pastry shell. Bake in preheated oven at 350 degrees for 30 ...
Combine crust ingredients, press into 9 inch tart tin or pie plate. Freeze. Mousse: over simmering water in double boiler, melt chocolate with butter, sugar, cocoa and salt. Cool to room ... side of pie wedge.
Bake at 350 degrees for 30 to 45 minutes.
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