Chicken in Peanut Sauce - Recipes - Page 4

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Results 31 - 40 of 497 for chicken in peanut sauce

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31. CHICKEN ENCHILADAS

Heat oil in a saucepan over medium heat; ... smooth. Gradually add chicken broth, water and enchilada sauce, mixing until smooth. Stir ... immediately. Makes 4 servings.

32. SWEET & SOUR PORK OR CHICKEN

Mix all ingredients in saucepan. Stir over medium heat until sauce thickens Dip meat in batter ... peppers, tomatoes and toasted sesame seeds.

33. TENDER AND LIGHT GRILLED CHICKEN

Note: If the marinade is made in the blender, 2 whole garlic ... all ingredients except chicken. Spray grill with non-stick ... of steamed rice (optional).

34. GLAZED CASHEW CHICKEN

Here is a quick meal ... teriyaki or hoisin sauce, add 1/2 tsp. molasses ... Preparation: Thinly slice chicken into strips; mince garlic. Remove ... chicken soup base in 1 cup cold water; stir ... in with the peppers.

35. BARBECUE SAUCE FOR CHICKEN

Sauté onions and garlic in oil until translucent. Add remaining ingredients and simmer over low heat until thickened, about 30 minutes.

36. THAI BASIL CHICKEN

Put chicken breasts in freezer until firm but not ... cooked through. Stir in basil and fish sauce, mixing thoroughly. Serve over rice, if desired.

37. THAI CHICKEN SATAY SKEWERS

1. Cut chicken crosswise into 3/8-inch-wide strips; place in shallow glass dish. 2. Combine soy sauce, lime juice, garlic, ginger ... 4. Meanwhile, for peanut sauce, combine coconut milk, 3 ... peanut sauce for dipping.

38. THAI CHICKEN WRAPS

Cook chicken breasts in a pan with soy sauce and vegetable oil. Combine all ... drizzle liberally with peanut sauce before rolling. Slice in half on an angle and serve.

39. CHICKEN SATAY

Mix marinade ingredients. Cut chicken into 1 1/2-2 inch cubes. ... marinade. Serve with peanut sauce for dipping. Mix ingredients together. ... and adjust ingredients accordingly.

40. THAI CHICKEN

Bring to boil salsa, peanut butter, soy sauce, vinegar, molasses and water, ... and garlic powder in plastic bag. Add chicken strips to bag and shake ... green onion and chives.

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