Chicken Chablis - Recipes - Page 4

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Results 31 - 40 of 107 for chicken chablis

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31. LIME CHICKEN (LOW CALORIE - DIABETIC)

Combine first 5 ingredients in shallow dish. Add chicken. Marinate 1 hour; turn ... 25.8. Carbohydrates 2.4. Cholesterol 70. Sodium 64. Fat 2.9.

32. JALAPENO CHICKEN AND PASTA

Coat a large nonstick skillet ... until hot. Add chicken, pepper cubes, mushrooms, minced ... combine. Yield: 6 servings (250 calories per serving).

33. PASTA PRIMAVERA

Arrange asparagus spears, broccoli flowerets, snow peas, yellow squash, and zucchini in a vegetable steamer over boiling water. Cover and ...

34. CHICKEN - FRIED WILD RICE

Cut chicken into 1 inch pieces; place ... Add rice and vegetables; stir - fry 1 to 2 minutes or until heated. Sprinkle with almonds. Serves 4.

35. PASTA PRIMAVERA

Arrange asparagus spears, broccoli flowerets, snow peas, yellow squash and zucchini in a vegetable steamer over boiling water. Cover and ...

36. CHICKEN BOLOGNESE

Pound chicken breast halves to 1/4 inch ... each breast. Pour Chablis over breasts. Cover and cook ... is melted and chicken is done. Serves 4.

37. CHICKEN BREASTS WITH RED PEPPER OLIVE SAUCE

Saute onions, garlic, and red ... transparent. Add wine, chicken base and water. Add breasts, ... until reduced. Pour sauce over chicken and serve.

38. CHICKEN A LA DEARDORFF

Preheat oven to 350 degrees. In baking dish place chicken, adding paprika and thyme, ... heat chicken stock, chablis, minced onion, black pepper ... Serve with white rice.

39. CHICKEN MARINADE

Combine all ingredients, mixing well. Cover chicken with marinade and refrigerate 8 hours ... This makes enough to marinate 4-6 chicken breasts.

40. CHICKEN KABOBS

1 sm. green pepper, 1 ... and pour over chicken. Let sit for several ... inches from medium-hot coals 15-20 minutes, turning and basting. Serves 4.

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