Let cream cheese soften to room temperature. Drain pineapple. Beat the cream cheese ... except 1/2 cup pecans; mix well. Shape into a ball. Spread remaining 1/2 cup ... plastic wrap and chill.
Soften cream cheese. Drain crushed pineapple. Make sure its drained ... and 1 cup pecans. Chill for 2 hours. Roll into ball and roll ball in remaining ... get ready to hula!
Ingredients: 5 (cheese .. pecans .. pineapple .. salt ...)
Soften cream cheese. Gradually stir in pineapple, 1 cup pecans, pepper, onion and salt. Chill and form into 2 balls. Roll cheese balls in pecans. These can be frozen.
Beat cream cheese until smooth. Gradually stir in pineapple. Stir in 1 cup of pecans, green pepper, onions and salt. Shape into a ball. Roll in the remaining ... plastic and chill overnight.
Soften cream cheese. Add green pepper, onion, seasoned salt, pineapple and 1 cup pecans. Mix well. Shape in ball and roll in remaining pecans. ... in scooped pineapple half.
In medium bowl, with fork, beat cream cheese until smooth. Stir in pineapple, 1 cup nuts, green ... salt. Shape into ball. Roll ball in remaining ... chilled. (Can be frozen.)