Mix first 4 ingredients in ... 30 minutes. Spoon fruit into dessert goblets. Pour champagne over fruit. Garnish with mint and serve. Makes 8-10 servings.
Combine sugar with 3 cups ... and cool. Combine fruit juices, sugar, tea and 9 ... to serve, add champagne and ice cubes frozen the ... 50 punch cup servings.
Ingredients: 6 (bags .. juice .. lemonade .. sugar ...)