Caramel Apple Pecan Pie - Recipes - Page 4

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Results 31 - 37 of 37 for caramel apple pecan pie

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31. DEBRA'S CARAMEL APPLE PIE

Combine caramels and flour. Add apples, caramel topping, lemon juice. ... crust, top with pecans. Bake on preheated baking ... degrees for 40-45 minutes.

32. CARAMEL APPLE PIE

Melt caramels with milk in small bowl ... 4 hours. Garnish with remaining Cool Whip, apple slices and caramels, melted. Store in refrigerator.

33. CRUNCHY CARAMEL APPLE PIE

Place half apples in pie crust, top with 1/3 of the caramels or 2 Wrapples. Layer apples, ... sprinkle over top. Bake 40 to 45 minutes at 350 degrees.

34. DOWNSIDE UP APPLE PIE

Prepare one 9-inch double crust pie shell. Combine in mixing bowl, apples, lemon juice, brown sugar, ... dish. Cover with pecan halves. In a medium saucepan, ... sides of pie shell.

35. CARAMEL APPLE PIE

Combine flour, apples, caramel topping, lemon juice. Mix well. ... Pour into frozen pie crust. Top with pecans. Bake at 375 degrees ... minutes. Do not refrigerate.

36. CARAMEL APPLE PIE

Heat oven to 425 degrees. In large bowl combine apples, sugar, flour and salt. Toss lightly. Spoon into pie crust lined pan (9 inch). ... and sprinkle with pecans.

37. CARAMEL APPLE DESSERT

For pastry: In a bowl, ... to a 9-inch pie pan. Trim; crimp edge as ... and salt. Add apples and toss until coated. Transfer ... oven. Sprinkle with pecans, then drizzle with caramel topping.

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