Results 31 - 40 of 110 for canned pear halves

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

Open cans of pears. Pour off juice into ... melted, stirring occasionally. Add pear halves to juice and soak until they reach room temperature.

Drain pears, reserving syrup. Place 12 ... surface of pear halves, using about 1 tablespoon ... Immediately spoon flaming sauce over pears. Serves 6.

Line 9-inch pie pan with ... Set aside. Crush pears and spread in bottom of ... minutes or until apples are tender. Serve warm. Makes 8 servings.

Drain and retain syrup all together from: Layer fruit in large casserole. In between layers sprinkle brown sugar, cinnamon and lemon juice. ...

Drain fruit and cut up in large chunks, reserving 1/2 cup fruit juice. Place fruit in a large, greased baking dish. Blend together ...



Beat cheese until light and ... temperature. Place drained pear halves on pie cut side down ... Remove from heat and cool. Pour over pears and pie.

Bake cake according to package directions. Slice each pear half into three equal slices. ... glaze set before decorating with whipped topping.

Early in day: In pan, melt butter; add sugar and curry; mix well. Heat oven to 325 degrees. Drain fruits and yams and pat dry with paper ...

Dr ain fruits, retain liquid. In a large casserole, layer each fruit, sprinkling each layer with brown sugar, cinnamon and lemon. Dot with ...

Mix together sugar, dressing, mayonnaise, ... whipped cream, cherries, pears, peaches, pineapple and marshmallows. ... mixture thickens. Cool; refrigerate.

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

 

Recipe Index