Results 31 - 40 of 114 for canned green beans sausage

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Cook first 3 ingredients in ... and drain. Brown sausage in stockpot; drain and return ... Yield: 12 servings. Prep: 10 minutes. Cook: 1 hour.

Saute the onion, garlic and pepper in the bacon fat. In 4 quart pan (or crock-pot) mix all ingredients together. Bring mixture to boil, ...

Combine all above in slow cooker. Use juice from beans as needed to thin. Simmer at least 4 hours.

Mix all together. Put in 9x13 casserole and bake in 350 degree oven for 45 minutes or longer, until Tator Tots are browned.

Slice each knockwurst into 3 diagonal pieces. Heat oil in large skillet; saute knockwurst, pepper squares and onions until vegetables are ...



Sort and wash beans. Put them in a ... water and bring to a boil. Reduce the heat to medium and cook uncovered for 1 1/2 hours. Stir occasionally.

Brown sausage and drain. Add all ingredients except green beans. Mix thoroughly and simmer ... hours; or in a slow cooker on low up to 3 hours.

Drain all beans except pork and beans. Cook sausage. Saute celery and onion. ... tomato sauce and bacon. Bake at 350 degrees until hot and bubbly.

Brown bacon. Put in crock pot, brown beef and sausage. Drain and add to ... and match any beans you like. Stop when the pot is full. Serves 8-12.

Sliced olives, chopped onions, chopped green peppers, chopped tomato, shredded cheese ... heavy kettle, cook sausage, ground beef, onion, green ... chick peas, kidney beans, Worcestershire and pepper sauce. ... quarts, about 8 servings.

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