Results 31 - 40 of 617 for cake garnishes

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How to Prepare the Key ... the Stone Crab Cake: Crack the claws lightly ... to Prepare the Garnish: Cut potato into julienne, ... top of the cake.

Slice off top one-third of cake; set aside. Using a ... to 8 hours. Garnish if desired. * 1 tablespoon ... substituted for Chambord. Serves 12.

Heat oven to 300-325 degrees. ... flour 12-cup bundt cake pan. Mix and blend all ... Frost with dark chocolate frosting. Add 1 teaspoon mint oil.

Mix cake mix with the ginger, oil ... the cake. Spoon 1/2 teaspoon ginger preserves into each circle. Decorate with lemon leaves if available.

The night before you plan to make the cake, soak the raisins in ... the top of the cake with orange slices and pecan halves. Makes 12 portions.



Prepare cake mix, bake and cool following ... sides with the whipped topping. Garnish (optional). Makes 12 servings. 229 calories per serving.

Preheat oven to 350 degrees. Grease 2 (9 inch) layer cake pans. Line with waxed paper, ... frost cooled cake. Garnish with strawberries and serve with lightly sweetened whipped cream.

1. Thoroughly drain cherry pie ... inch pans, bake cake and then remove as directed. ... of cake. 9. Garnish top with drained maraschino cherries, ... few remaining chocolate curls.

Grease 9 x 13 inch ... that. Spread dry cake mix over top. Melt butter ... cake mix. Substitute unsalted peanuts for pecans in original recipe.

Prepare cake mix, bake and cool. Set ... filling on top. Garnish with lemon rounds and mint ... pro., 43 g car., 0g fat., 2 mg chol., 270 mg sod.

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