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Results 31 - 40 of 313 for cabbage rolls stuffed beef
In a large kettle, bring ... to boiling. Add cabbage; simmer 2-3 minutes, or ... soft enough to roll, return to boiling water ... large bowl, combine beef, pork, rice, grated onion, ... pepper; mix. Arrange rolls, seam side down, in ... hours. Makes 6-8 servings.
Cook rice as per package ... set aside. Core cabbage and cook in covered pan ... Blend raw ground beef and cooked rice together, add ... of cabbage, then roll in larger leaf. Place in ... juice onto cabbage rolls. Add sliced onions, pour ... hours at 400 degrees.
Core cabbage and place in saucepan half ... leaves. Combine ground beef, sausage, onion, parsley, rice, ... each cabbage leaf. Roll leaf around meat mixture and ... with toothpick. Place stuffed cabbage rolls in a roaster with bacon ... over low heat too.
Saute the garlic, onion and ... cool. Core the cabbage and carefully pull the leaves ... the countertop and roll up into a cylinder, folding ... roll. Arrange the rolls on the bed of sauerkraut ... chicken base and Beef Stock, along with the salt ... any. Makes 7 cups.
In a bowl combine egg, ... center vein of cabbage leaves, keeping each leaf in ... at unfolded edge, roll up each leaf making sure ... pour over cabbage rolls. Bake uncovered in a ... sauce. Yield: 6 servings.
Clean cabbage, boil for 5 minutes ... on each loaf. Roll and place in a 2 ... hours. Baste cabbage rolls occasionally during baking period with tomato sauce. Serves about 6.
In bowl, mix egg, milk, ... leaf and arranging rolls in baking dish. For topping, ... oven for 1 1/4 hours, occasionally basting rolls with sauce.
Core head of cabbage. Bring large kettle of ... of leaf and roll to enclose filling. Tuck in ... cabbage leaves, layer stuffed cabbage rolls, salt and pepper each ... hour or until done.
Roll meat mixture in leaves. Place in casserole dish. Cover with 1 can undiluted tomato soup. Bake 1 hour at 350 degrees.
Drop cabbage leaves into boiling salt water ... Drain leaves. Mix beef, rice, onion, salt, pepper, ... smooth. Pour over rolls. Cover with foil. Bake ... baking. Makes 4 servings.
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