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Results 31 - 35 of 35 for buttermilk coffee cake
Filling, Frosting, or both - ... 1/2 cup of buttermilk. Set aside. Cream butter, ... mix in. When cake is cool, split each layer ... egg, vanilla, instant coffee (optional) and cream. Then add ... Refrigerate any leftover frosting.
Mix together and add 1 cup buttermilk, 1 cup salad oil, ... topping. Bake at 350 degrees about 45 minutes. While hot drizzle with a thin icing.
Preheat oven to 375 degrees. ... the flour, Saco buttermilk powder, baking powder, soda and ... i.e., cherry, apples, blueberries, etc. to topping.
Mix together all ingredients and beat for 3 minutes. Pour into greased and floured 9 x 13 inch pan. Bake at 325 degrees for 40 to 50 ...
Cream butter and sugars. Add ... mixture alternately with buttermilk. Stir in nuts. Pour ... tablespoons water to coffee. Blend in coffee and powdered sugar.
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