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Results 31 - 40 of 3,090 for bread dough
Dissolve yeast in 1/4 cup ... starter to make bread and return rest to refrigerator. ... throw away a cup. (Starter must be fed every 3 to 5 days.)
32. SOUR DOUGH BREAD
Mix first 3 ingredients and ... until golden brown. Dough can be used for rolls if desired. Wheat bread can be made by using ... the first step above.
In large bowl mix flour, ... starter to make bread or other recipe; put remaining ... refrigerator covered 8 to 12 hours. This will not rise, only bubble.
Dissolve salt in warm water ... flour. Roll out dough on floured board. Use cookie ... time with clear acrylic. Ideal for Christmas decorations.
Scald milk, butter, sugar, and salt. Let it cool. In a large mixing bowl, add water and dissolve yeast. Add milk mixture and flour; blend ...
Heat milk and water and ... warm place until dough is doubled in size. Punch ... your needs. Ex: bread, buns, Parkerhouse rolls, spinach pies, pizza, etc.
Put two cups warm water ... and mix until dough is firm. Dough will be ... round loaves of bread. Bake at 400 degrees ... cooking on outside grill.
Mix ingredients without cooking; divide in portions and add color. It takes a lot of color. This can be kneaded and rolled out, sculpted, ...
Knead about 5 minutes. Store in plastic bag. Mold into Christmas ornaments.
Always use a wood or ... want to make bread. For bread, mix 1 ... next morning, work dough down good. Make into 3 ... degrees for 30 to 35 minutes.
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