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Results 31 - 40 of 124 for brandy s meat
31. BEEF BURGUNDY
Brown onions and carrots in ... from heat; dredge meat in seasoned flour and brown. ... and pour on brandy and ignite. Pour broth into ... rice, spaghetti or noodles.
32. SUET PUDDING
Mix all dry ingredients; add eggs, milk, etc. Mix well. Grease 5 pound coffee can. Pour ingredients in can and cover with waxed paper and ...
33. LOBSTER NEWBURG
Melt fat in saucepan. Add ... minute. Add lobster meat and bring to boiling point ... yolks, sherry and brandy (if desired) and add to ... with paprika. 6 servings.
34. LOBSTER CHOWDER
In top part of double boiler, mix tapioca, salt, pepper, paprika, onion, milk, and cream. Put over rapidly boiling water and cook for 15 ...
Cook bacon and remove from grease. Season meat and brown in bacon drippings. ... butter and add to meat in last 10 to 15 minutes of baking time.
36. COUNTRY PATE
Saute chopped onion and garlic in butter. Add sausage meat and livers and saute 4 ... with sherry or brandy, salt (try 1/2 teaspoon) ... crackers (Ak-Mak are good).
Purchase 13 3/4 or 14 ... broth, tomato liquid and tomatoes, brandy, meat extract paste, and salt; cook, stirring until gravy thickens and boils.
38. LOBSTER NEWBURG
Melt butter in skillet over ... paprika and lobster meat. Heat until meat is ... curdle. Stir in brandy and serve on toast points ... Makes about 6 servings.
39. LOBSTER NEWBURG
Cook together 2 cups lobster, ... and 1 tablespoon brandy. Cook together for 3 ... low heat until slightly thickened. Serve on toast with rice.
Place steak in a deep dish. Combine meat tenderizer, baking powder and brandy and add to the steak. ... Steak on serving plate. Makes 6 servings.
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