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Results 31 - 40 of 68 for brandy rum bourbon
31. BRANDY BALLS
Combine all ingredients; form into balls the size of walnuts. Roll in extra powdered sugar. Seal in tightly closed container for at least 1 ...
32. CHATHAM PUNCH
Mix tea and juices together, add sugar and stir until dissolved. Add liquors and fruit and let stand 24 hours before using. To serve, place ...
33. MULE'S PUNCH
Mix pineapple, strawberries and sugar. ... before serving add bourbon, rum, lemon juice, orange juice ... Makes 5 quarts or 40 (4 ounce) servings.
34. SOUTHERN EGGNOG
Put sugar in large punch bowl. Pour bourbon, rum and brandy over sugar and let stand ... cream, stirring slowly until lumps disappear. Serves 20.
Beat separately until light in ... 2 cups dark rum, brandy, bourbon or rye. These liquors may ... ingredients. Serve the eggnog sprinkled with nutmeg.
Squeeze the juice from the ... the simmered mixture, add the gallon of cider, juice from oranges and lemons, sugar, rum and brandy. Serve warm.
37. RUM BALLS
Combine vanilla wafers, powdered sugar, ... corn syrup and rum, add to vanilla wafer ... inch balls, roll in powdered sugar. Makes 3 1/2 dozen.
38. POP'S EGG NOG
Beat egg whites until stiff, ... yolks into whites. Add brandy, rum, bourbon, milk, and whipping cream. Top each serving with a dash of nutmeg.
39. BOURBON BALLS
Combine the vanilla wafers, gingersnaps, ... thoroughly. Add the bourbon until the mixture is the ... tightly covered container. Makes about 3 dozen.
Made in food processor These are known as chocolate truffles in some circles. There is only one trick to them, they MUST sit for at least ...
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