Results 31 - 40 of 373 for boiled meatballs

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Mix first 8 ingredients. Shape ... ingredients well. Pour this gravy over meatballs in large saucepan. Cover and cook for 15-20 minutes at a slow boil.

Into boiling water put potatoes, celery, butter at 400 degrees. Bake 15 minutes. Combine egg, milk, catsup, onion, salt, pepper and crumbs; ...

Mix first 5 ingredients, shape ... water, spoon in meatballs (do not add noodles, yet). ... bring to a boil. Add noodles, cook 3 ... simmer a little longer).

Combine beef, pork, onion, bread ... into balls. Brown meatballs in oil in a single ... heat. Let it boil! Stir for 1 minute. ... hot mixture before serving.

Put the shredded cabbage into ... 1/2 hour. Prepare meatballs: Mix beef, salt, pepper, ... cabbage and other ingredients and cook for 1/2 hour.



In large bowl, combine meat, ... shape into small meatballs (30). Saute meatballs in large ... boiling water and boil until cube is dissolved. Add ... Note: Recipe improves overnight.

Mix. Shape into walnut-size. Brown in 1/2 cup hot fat or place on cookie sheet. Bake at 350 degrees for 25 minutes. Put in oil, flour, ...

Mix all meatball ingredients well and shape into meatballs. Brown in 1/2 cup ... to the gravy. Simmer 20 minutes. Serve over cooked egg noodles.

Mix well; chill 2 hours. ... until thickened. Add meatballs, stir in 3/4 cup ... keep warm. To make large quantity, double or triple the recipe.

Soak bread in cream for ... make gravy. Add meatballs to gravy and cook until ... water. Add to flour mixture and cook until gravy is thickened.

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