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Results 31 - 40 of 76 for black tea
Bring all of above except tea bags to a boil; then ... coffee pot; you can keep the cinnamon in if you want. Keep hot for unexpected holiday guests!
Umm, good! Season both sides ... medium heat. Add tea, celery, onion and soy ... Bring to a boil; stir until it thickens. Serve over the chops.
Cream butter and eggs. Add eggs and mix well. Add rest of ingredients mixing until well blended. Drop by spoons on cookie sheets. Bake in a ...
Make a syrup from the sugar and water. Bring to a boil. Add remaining ingredients. Chill before serving. Makes 40 servings or two gallons.
35. DESSERT TEA
Add spices to water. Heat to boiling, add tea and steep 3 minutes. Strain. ... boiling; stir and add to the hot tea. Pour over large pieces of ice.
Squeeze lemon and oranges and ... the water and tea bags and simmer for 5 ... NOTE: Lemon and orange pulp and seeds may or may not be removed.
37. FRESH MINT TEA
Part 1: Place fresh tea in 2 quart container; bruise lightly. Add loose black tea. Pour over 4 1/2 ... orange; fill pitcher with water and ice.
38. ANTIPASTO
Cut fresh vegetable and cover with salted water, overnight. Put oil, vinegar, pepper and spices on to cook. When this comes to a boil, add ...
39. PARTY PUNCH
Mix water and sugar; bring to a boil. Combine with other ingredients and mix well. Chill before serving. 2 gallons or 40 servings. ...
Large bowl combine grape juice, orange juice, tea and sugar. Stir, add pineapple, ... more ice. Good for child's party - serves 13 (6 ounce) cups.
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