3 lemons, freshly squeezed
3 oranges, freshly squeezed
6 bags black Pekoe tea
4 c. water
2/3 - 3/4 c. sugar

Squeeze lemon and oranges and pour into a pitcher. Bring to a boil the water and tea bags and simmer for 5 minutes. Remove and drain tea bags. Add sugar and stir. Add tea and sugar mixture to the juice. Fill pitcher with water and ice cubes. Serves up to 8.

NOTE: Lemon and orange pulp and seeds may or may not be removed.