Results 31 - 40 of 73 for black desserts

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Preparing Jello: 1/2 c. cold ... Third Layer: Prepare black raspberry Jello. Cool. Drain juice ... second layer. Let harden. Top with Cool Whip.

Put peas, beef cut into ... or yams, herbs, tomato, onion and black pepper. Cover and simmer 1/2 hour more. Add butter and serve with dumplings.

Mix all together. Bake at 350 degrees until done. Do not over bake.

Dissolve Jello with boiling water. Add 3 tablespoons sugar, pineapple and blueberry mix. Mix well and set to gel in refrigerator. Cream ...

Stir gelatin with water until dissolved. Add undrained pineapple and undrained blueberries. Pour into a 9x13" dish and chill until ...



Dissolve gelatin in boiling water. Drain blueberries, if using canned ones, and pineapple, measuring liquid; add enough water to make 1 cup ...

Add spices to water. Heat to boiling, add tea and steep 3 minutes. Strain. Heat fruit juices and sugar just to boiling; stir and add to the ...

Soak chick peas overnight or ... with onions, garlic, black pepper, chives and parsley to ... small oval pieces. Fry in hot oil and serve warm.

Dissolve Jello in water; add pineapple, pie filling, and stir until well blended. Chill in refrigerate until firm in 13 x 9 x 2 1/2 inch ...

Prepare first 3 ingredients in a 9 x 11 inch dish and set. Using pineapple juice as part of water. Prepare topping and spread on set ...

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