Results 31 - 40 of 120 for best chocolate cake

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Combine sour cream and baking ... bowl. Add cooled chocolate, vanilla and salt. Add ... boil. Cool slightly and beat until spreading consistency.

Cream sugar, eggs, butter, and shortening. Add baking powder to flour and cocoa. Add to creamed mixture. Then add buttermilk. Then add ...

Preheat oven to 350 degrees. ... creamy. Blend in chocolate mixture. Add eggs, one at ... greased and floured cake pans. Bake at 350 degrees ... 10 minutes. Then frost.

Beat salad oil and buttermilk ... a boil for 3 minutes. Stir in 1 cup chocolate chips and vanilla, 1/4 cup butter. Stir until ready to spread.

Combine all ingredients and beat until smooth. Pour into greased and floured 9 x 13 inch pan. Bake at 350 degrees for 35-40 minutes.



Mix together in mixing bowl sugar and flour. Heat water, oil and butter to boiling, add cocoa then stir into flour and sugar. Add ...

Preheat oven to 350 degrees. ... to 25 minutes. Cakes should not have begun to ... minutes before inverting onto racks and cooling completely.

Cream sugar and butter. Add eggs, vanilla and water; blend. Blend dry ingredients and add to wet; mix well without over mixing. Bake at 350 ...

Mix all together for 5 minutes. Bake at 305 degrees for 40 minutes.

Put all ingredients in mixing bowl except coffee. Mix well. Add coffee mix thoroughly. Batter will be very thin. Pour into well-greased ...

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