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Results 31 - 40 of 1,710 for barbecued beef
Brown ground beef and drain off all excess ... mixture into cups. Sprinkle with Cheddar cheese. Bake at 400 degrees for 10-12 minutes, until brown.
32. BARBEQUE BEEF
Cut trimmed beef into medium-size chunks. Put chunks ... in freezer bags. For a quick sandwich or two, just take the number of cubes you need.
Sprinkle beef with salt and pepper. Place ... If onion is added, place in slow cooker with barbecue sauce, bouillon and meat. Makes 6 servings.
Heat oven to 400 degrees. ... and stir ground beef, onion, and garlic in ... muffin cups. Press dough on bottom and up sides with floured hands.
Cut beef into narrow thin strips. Combine ... cook over low heat only until beef is heated through. Split and toast rolls. Serve on the rolls.
Trim excess fat from brisket. ... pot. Add the beef brisket (cut to fit if ... barbecue sauce. Or serve natural juice on the side as a French dip.
37. BARBECUED BEEF
Place brisket in Pyrex dish, ... and pour over beef. Cover with foil and ... with hamburger buns. 1/3 pound per person - serves 12 to 15 people.
Pour liquid smoke over brisket ... both sides of beef with salt and pepper and ... about 1/2 bottle barbecue sauce over it. Bake 1/2 hour more.
Preheat oven to 325 degrees. ... excess fat from beef. Slice meat into thin ... 30 minutes, stirring occasionally. May be frozen. Makes 4 cups.
40. EASY BBQ BEEF
Season meat with salt, pepper, ... medium flame. Place beef in pan stirring until pinkness ... stir, continue to cook 15 minutes or until tender.
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