Results 31 - 40 of 109 for baked sole

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Wash fillet. Melt 1 stick ... crumbs over fillet. Bake at 350 degrees for about ... crumbs make a nice crust.) Serve with sliced lemon and rice.

Line a very shallow baking ... then with crumbs. Bake in a preheated 375 degree ... when tested with a fork, 25 minutes. Makes 2 or 3 servings.

In saucepan add 1/2 stick ... butter over fish. Sprinkle parsley on fish or shrimp. Bake at 400°F until fish is flaky, about 12 minutes. Enjoy!!

Preheat oven to 350 degrees. ... heat; blend in cheese and lemon juice. Pour sauce over fish and sprinkle with bread crumbs. Bake for 30 minutes.

Preheat oven to 400 degrees. ... arrange in pan. Bake in preheated oven for 15 ... Remove pan; continue to baste until all butter is absorbed.



Dip fish in bread crumbs, ... or Corningware dish. Top with other ingredients with a few drops of oil. Bake at 375 degrees for 15 to 20 minutes.

This recipe is so simple ... Add: Stuffing for sole: Mix all together. A ... on the top. Bake as above. Spray a glass ... thickness of your fish.

In oil, saute enough sliced ... basil, parsley and oregano. Bake in a 350 degree oven until done, about 20 to 25 minutes, just until fish flakes.

Melt butter. Combine crushed crackers, ... Drizzle any remaining butter or crumbs over top. Bake at 350 degrees for 20-25 minutes. Serves 3-4.

Preheat oven to 350 degrees. ... in baking pan. Bake for 25 to 30 minutes ... or until fish is tender and flakes with a fork. Makes 4 servings.

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