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Results 31 - 40 of 329 for asparagus casserole mushroom soup
In a buttered 8 x 8 or similar size casserole dish layer the asparagus, cream of celery soup, cheese, bread crumbs, butter, ... peas, cream of mushroom soup, cheese, bread crumbs, butter, ... minutes or until bubbly.
Boil chicken breasts in seasoned ... remaining ingredients except asparagus and almonds. Simmer sauce until ... if it looks dry. Freezes well.
Lightly mix together the bread, ... 1/2 mixture in casserole and add a layer of ham and asparagus. Combine soup and milk; pour over mixture. ... 350 degrees. Serves 8-10.
Layer asparagus, peas and mushrooms in a baking dish. Mix mushroom soup and evaporated milk together and ... minutes. OPTIONAL: Add cheese to top.
Cook English peas until barely ... place in greased casserole dish. Layer peas, asparagus, onions and cheese. Mix mushroom soup and milk and pour over ... 350 degrees until bubbly.
Brown ground beef and onion ... 9 x 13-inch casserole dish, layer of meat and layer of asparagus. Sprinkle 1/2 of grated ... layer of undiluted mushroom soup, then layer of mashed ... Serves 6 to 8.
Put in large baking dish, ... 1 layer of asparagus. One can mushroom soup, another can peas, another ... sprinkle with some type of bread crumbs, etc.
Drain asparagus and mix juice with soup. Layer asparagus, cheese, sliced ... soup in a casserole dish. Top with butter soaked ... 30 minutes at 350°F.
Take juice from can of asparagus; mix with soup. Butter baking dish (3 ... and soup mixtures over each layer. Bake at 350 degrees for 30 minutes.
Layer ingredients, peas, asparagus, soup. On top dice egg and sprinkle cheese and bread crumbs. Bake at 350 degrees for 15-20 minutes.
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