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Results 31 - 40 of 87 for 5 pound fudge
Combine butter, sugar, milk and boil 6 minutes, stirring constantly. (Use a large kettle.) Then add remaining ingredients, mix well. Pour ...
Sift sugar and cocoa. In microwave melt cheese and butter. Mix with sugar and cocoa. Add vanilla and nuts. Mix well (you may need help). ...
1. Place the chocolates and ... pan. Let the fudge cool at room temperature for ... refrigerator because it will lose its gloss. Makes 117 pieces.
Preheat oven to 350 degrees. Blend all ingredients, except the small packet in a large bowl; beat at medium speed for 2 minutes. Do not ...
35. FIVE POUND FUDGE
Place sugar, butter, milk, and ... wax paper, or pour onto large buttered jelly roll pan and cut into squares when cool. The best fudge recipe!
Preheat oven to 350 degrees. Blend all ingredients except the small packet in a large bowl, then beat at medium speed for 2 minutes. Pour ...
Boil butter, sugar and evaporated milk by the clock for 10 minutes. Take off stove and blend in 1 large and 1 small package chocolate bits, ...
38. FIVE POUND FUDGE
Combine the milk and sugar and boil for 4 minutes. Add the remaining ingredients and stir until well blended. Pour into pan and chill, then ...
Boil 10 minutes and then add: Pour onto buttered pan and cool.
40. 5 POUNDS FUDGE
Boil together sugar, milk and ... cups chopped nuts and 1 teaspoon vanilla. Stir until well mixed. Pour into large greased pan. Makes 5 pounds.
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