Results 31 - 40 of 278 for 10x15 easy for bars

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Mix dry cake mix and ... Bake at 350 degrees for 20-30 minutes. Cool. Frost. Mix cream cheese and enough powdered sugar for frosting. Put on bars.

Grease bottom only of 13"x9" ... cup of mixture for frosting bars. Add 2 eggs to ... for 30 to 40 minutes. Cool and frost. Refrigerate leftovers.

Break chocolate bar into pieces. Place chocolate in ... food, pound or sponge). Drain fresh fruit and brush with lemon juice to prevent browning.

Heat oven to 400 degrees. ... at 400 degrees for 5 minutes. Remove from oven, ... set. Cut into bars or break into pieces. Store in refrigerator.

Combine cake mix and pie ... in 10"x15" pan for 30 minutes at 350 degrees. ... melted butter and powdered sugar. Mix well. Spread over cooled bars.



Melt candy bars in microwave. Fold in Cool Whip. Pour into pie crusts. Keep in freezer until time to serve.

Preheat oven to 400 degrees. Line 13 x 9 inch pan with foil; grease foil with butter. Arrange crackers to cover pan bottom. In medium ...

Blend sugar into the butter. ... Mix in the flour. Put into greased 9 x 13 inch pan. Bake at 325 degrees for 50 minutes. Cut into bars when cool.

Preheat oven to 350 degrees. ... reserve 1/2 cup for frosting baked bars. Add 2 eggs to ... into bars. Refrigerate leftovers. Makes about 35 bars.

Cut chicken in desired pieces, salt and pepper chicken. Mix ketchup and coke in skillet, place chicken in skillet. Cook slowly until ...

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