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Results 21 - 30 of 91 for zucchini casserole pepperidge farm
Boil zucchini and onion five minutes, drain ... stuffing in pan. Sprinkle remaining stuffing over the top. Bake at 350°F for 25 to 30 minutes.
In small bowl, combine 1 ... sour cream. Add zucchini, carrots, onion and remaining ... into 1 1/2-quart casserole dish. Sprinkle with a little ... Serves 5 to 6.
Mix all ingredients, except butter ... mixture into the zucchini mixture. Pour into buttered 13 x 9 inch casserole. Sprinkle remaining stuffing mixture ... chicken or pork dish.
Cook zucchini and onion in boiling water ... remaining stuffing mix over vegetables. Bake at 350 for 24-30 minutes or until heated through. Serves 6-8.
Saute squashes, onion and mushrooms ... together 1 cup Pepperidge Farm stuffing, tomatoes, sour cream, Cheddar ... in a large casserole. Sprinkle dill weed on ... degrees for 30 minutes.
Cook squash and onions 5 ... on bottom of casserole dish. Add remaining squash mixture ... chicken to the squash mixture and serve as a main dish.
Wash and cut up squash. ... butter to top of casserole. (Butter can be omitted if desired.) Bake at 375 degrees for about 45 minutes or until brown.
Cook squash to tender crisp, cool. Cook onion in butter until transparent. Combine tomato sauce and BBQ sauce. Layer squash, onion and ...
Melt butter and mix with ... of stuffing into casserole. Mix remaining ingredients and add ... Top with remaining stuffing. Bake 350, 30 minutes.
Preheat oven to 350 degrees. ... x 13 inch casserole dish (save the other half ... stuffing mix over the top. Bake at 350 degrees for 25 minutes.
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