Results 21 - 30 of 153 for yum yum pudding

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Mix well. Bake at 350°F for 30 to 35 minutes or until cake is done. Prick holes in the cake with a fork. Pour juice from one large can ...

Butter 9 X 13 inch ... layer, beat instant pudding and milk until it thickens. ... desired, spread remainder of Cool Whip on top before serving.

Prepare pudding as directed on package. Use ... put over pineapple. Pour pudding evenly over that. Evenly spread Cool Whip on top. Best chilled.

Crust: Blend well and press into 9x13 inch baking pan. Bake at 350 degrees for 15 minutes. Let cool. 1st layer: Mix well and spread on ...

Prepare cake mix as package ... of cake. Mix pudding and cream cheese in 2 ... pudding mixture and sprinkle top with coconut. Keep refrigerated.



Follow directions on box for ... package of chocolate pudding. Spread out over cake ... canned cherries. Add Cool Whip, spread over cake and serve.

Bake cake in a rectangular ... milk, dry lemon pudding mix and Philadelphia cream cheese. ... candy mint leaves or any favorite fruit garnish.

Mix cake mix according to ... 1 box vanilla pudding with 1 cup milk. (Set ... of cake. Top this with the crushed pineapple, coconut and walnuts.

Mix flour, butter and nuts; ... milk with chocolate pudding. Spread over cream cheese ... bar over Cool Whip. Refrigerate until ready to serve.

Grind the pecans. Mix ground pecans with the brown sugar and cinnamon. Combine ingredients for cake mixture. Mix well by hand. Press half ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index