Results 21 - 27 of 27 for yogurt pork chops

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Cook meat in oil over ... Stir cornstarch into yogurt, stir some of pan ... to 2 minutes. Stir in parsley. Serve over spaetzle or egg noodles.

Drain apricots, reserving 1/4 cup ... In skillet, brown chops (use oil if necessary); pour ... minutes more. Serve with cooked rice. 4 servings.

Brown chops in oil in heavy skillet. ... serving: Stir drained yogurt into liquid in the pan ... chops. Makes 4 servings. 150 calories per serving.

Spread mustard on all surfaces of chops. Combine bread crumbs, cornmeal ... browned. Stir together yogurt and scallions; spoon on top ... cholesterol, 317 mg sodium.

Spread mustard on all surfaces of chops. Combine bread crumbs, cornmeal ... browned. Stir together yogurt and chutney; spoon on top of chops. Makes 4 servings.

Start 2 and 1/4 hours ... sour cream or yogurt, water and dill and ... minutes. 3. Sprinkle chops with salt and pepper. Brown ... and corn. 6 servings.

Using non-stick spray, spray pan. Saute mushrooms and scallions and set aside. On medium-high heat cook meat on both sides. In small bowl ...

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