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wheat bran salad
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21 - 28
of
28
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wheat bran salad
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21.
ZESTY CROUTONS
In bowl, combine
salad
dressing, Parmesan cheese, oregano, basil, ... minutes until golden, stirring every 2 minutes. Cool and store as above.
Ingredients: 6 (bran .. cheese .. leaves ...)
22.
THE QUEENS OATS
Stir to blend oats, sugar,
wheat
germ, nuts or seeds,
bran
, and other ingredients as ... ingredients, add dry before baking; add moist after baking.
Ingredients: 8 (bran .. germ .. honey .. oats .. oil .. sugar ...)
23.
PAT'S BREAKFAST MUFFINS
Bake at 350 degrees.
Ingredients: 16 (bran .. buttermilk .. eggs .. flour .. germ .. nuts ...)
24.
WENDY'S WONDERFUL BRAN MUFFINS
Mix dry ingredients (except
bran
). Mix eggs well in ... bake at 400 degrees for 20 minutes or so. Batter will keep up to 3 weeks in refrigerator.
Ingredients: 9 (buttermilk .. cereal .. eggs .. oil .. salt .. soda ...)
25.
SAVORY ADD-A-CRUNCH
This adds a flavorful toasty ... croutons. Sprinkle over
salads
, soups, casseroles or vegetables. ... stirring after every 3 minutes of cooking. Cool.
Ingredients: 5 (cheese .. salt ...)
26.
CINNAMON ADD-A-CRUNCH
Here is a treat that ... fruits or fruit
salads
. Sprinkle it over any ...
salad
, yogurt, frozen yogurt, ice cream or pudding. Makes about 2 cups.
Ingredients: 5 (cinnamon .. sugar ...)
27.
BRAN MUFFINS
Blend together the raisins, salt, ... Add flour and
bran
and blend at low speed. ... the middle of the muffin. Baking time may vary. Class of '94
Ingredients: 9 (flour .. honey .. oil .. raisins .. salt .. soda ...)
28.
BIG BATCH BRAN MUFFINS
Mix dry ingredients together and add to liquid. Add 1 cup raisins or 1 cup nuts. Bake at 400 degrees for 20 to 25 minutes. Makes 6 dozen ...
Ingredients: 8 (bran .. buttermilk .. eggs .. oil .. salt .. soda ...)
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