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vegetable combos
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21.
CHEESY VEGETABLE CASSEROLE
Put cheese in pan with ... Stir often. Place
vegetables
in 1 quart casserole. Pour ... on top. Bake uncovered at 350 degrees for 20-25 minutes.
Ingredients: 4 (combo ...)
22.
SAUSAGE CASSEROLE
Cut sausage in bite size ... to thicken. Add
vegetables
and sausage. Stir well to mix. Cover on low heat. Cook until
vegetables
are hot and tender.
Ingredients: 4 (combo ...)
23.
SOFT BATCH COOKIES
Mix all ingredients together. Preheat oven 350 degrees. Drop cookies (rounded teaspoon). Bake for 10-12 minutes.
Ingredients: 5 (chips .. eggs .. oil ...)
24.
MIXED VEGETABLE CASSEROLE
Combine
vegetables
, soup, 1/2 cup cheese, ... of celery) and mix cheddar with Swiss cheese. Omit second jar of pimento. Double everything else.
Ingredients: 7 (onions ...)
25.
CHICKEN COMBO CASSEROLE
Casserole: Combine all casserole ingredients. Spread in bottom of ungreased 12 x 8 inch (2 quart) baking dish. Crumble topping over meat ...
Ingredients: 15 (almonds .. cheese .. cubes .. flour .. liquid .. onion ...)
26.
VEGETABLE MEDLEY
Mix first 3 ingredients and pour into 1 quart casserole. Then place Durkee Fried onions on top. Bake at 350 degrees approximately 30 ...
Ingredients: 4 (cheese .. onions .. soup ...)
27.
EASY VEGETABLE CASSEROLE
Parboil
vegetables
about 5 minutes. Drain well. ... sprinkle with cubed cheese. Cover with cracker crumbs. Bake at 350 degrees for 30-35 minutes.
Ingredients: 5 (chestnuts .. crumbs ...)
28.
HERBED VEGGIE COMBO
Steam green beans for 10 ... zucchini. Toss gently to mix. Yield: 2 servings - 1 cup each. Calories: 75. Cholesterol: 0. Exchange: 1
vegetable
, 1 fat.
Ingredients: 9 (beans .. oil .. onion .. rosemary .. thyme .. tomatoes ...)
29.
CHICKEN COMBO CASSEROLE
Casserole: Combine all casserole ingredients. Spread in bottom of ungreased 12 x 8 inch (2 quart) baking dish. Crumble topping over meat ...
Ingredients: 15 (almonds .. cheese .. cubes .. flour .. liquid .. onion ...)
30.
BASIC DRESSING AND MARINADE
Mix together until salt is dissolved. You can add garlic clove or 1/2 teaspoon Dijon mustard.
Ingredients: 4 (combo .. salt .. vinegar ...)
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RECIPE PULSE
TRENDING NOW
PUNCH BOWL CAKE
BARBEQUE SAUCE GRAPE JELLY
BEST ICING
CHICKEN FETTUCINE ALFREDO
CARAMEL APPLE DIP
CHICKEN TETRAZINNI
ALMOND MEAL COOKIES
PEACH COBBLER CAKE MIX
GUACAMOLE DIP
CHICKEN CASHEW NUTS
LENTIL SOUP
RITZ COOKIES
CANNELONI
CHOCOLATE STRAWBERRIES
GIANT TACO
FLAVORED ROAST CORN
WHIPPING CREAM PINEAPPLE
CRISPY OVEN BAKED FISH
KEEBLER READY CRUST CHEESECAKE
MACARONI TOMATOES
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RECIPES
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CHEESY SUPPER HELPER
MARY'S GREEN BEAN CASSEROLE
FRIED CABBAGE
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