Results 21 - 30 of 44 for vanilla bavarian cream filling

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Mix like pastry dough, press ... for 5 minutes. Cream together cream cheese and sugar ... eggs, stir in vanilla. Pour into crust. Mix ... whipped cream if desired.

(Prepare the day before) Combine ... lemon juice, rind, vanilla. Pour into chilled crust ... Blend together sour cream, sugar and extracts. Spread ... 12 to 16 servings.

Microwave peanut butter and honey to soften. Add Rice Krispies and mix well. Press into a 9 inch pie pan. Spread strawberries over crust. ...

Cream above well. (All above ingredients ... mixture over crust. Place on filling. Sprinkle with: Bake at 375 degrees for 25 minutes. Refrigerate.

Cut crust ingredients until coarse ... cheese, sugar and vanilla until smooth. Beat eggs in ... bake crust 15 or 20 minutes before it is golden.



Cream butter, sugar and vanilla; add flour; mix well. ... preheated 450 degree oven for 10 minutes. Reduce to 400 degrees for 25 minute. Let cool.

Mix well. Press crust in ... minutes. Set aside. FILLING: Beat filling ingredients until ... pears. Place on cream cheese filling. Sprinkle all over ... cut while warm. Refrigerate.

Preheat oven to 400 degrees. Grease a 9-inch pie pan. Cream butter, sugar and salt until ... all ingredients for filling except whipping cream in large ... at least 8 hours.

Cream sugar, butter, shortening and vanilla. Blend in flour and ... slices, cinnamon sugar and nuts. Bake at 400°F for 40 minutes. Serving Size: 8

Grease bottom and sides of 9 inch spring form pan. Cream butter and sugar. Add vanilla and blend in flour. Spread ... removing from pan. Refrigerate.

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