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Results 21 - 30 of 40 for turkey sausage stuffing
Saute vegetables in butter until tender-crisp. Cook sausage, crumble into pieces. Mix ... minutes; uncover and bake 10 minutes more. Makes 9 cups.
Combine cornbread and bread cubes; ... medium-high heat, cook sausage until meat is no longer ... breads. Lightly spoon stuffing into body and neck cavities of turkey. Roast immediately according to standard roasting directions.
Preheat oven to 325 degrees. ... a skillet cook sausage slowly until browned, breaking into ... Makes 3 quarts stuffing, enough for 14 to 16 pound turkey. Or stuffing may be ... a 325 degree oven.
NOTE: If stuffing a turkey add cooked giblets (cut into ... blend stuffing mix, sausage, celery, green pepper, onion, ... Serves 8 to 10 people.
A: Saute in heavy skillet ... Optional: Moisten with turkey giblet stock made with 2 ... broth, onion. Season cavity of turkey and stuff loosely.
Melt butter in a large ... onions, celery and turkey liver and saute until onions ... while you fry sausage meat breaking up the log ... with aluminum foil. Enjoy!
27. UNREAL SAUSAGE
Combine all ingredients except egg white. Blend ingredients well using hands. Gently beat egg white; add to mixture and fold in with hands ...
Remove sausage meat from casings and crumble ... generously with the stuffing. Arrange caps in a ... for 5 minutes before serving. Serves 3 or 4.
Mix the stuffing mix, cooked sausage, chopped onions and celery, ... to 20 pound turkey, for 8 to 10 ... 30 minutes in preheated oven at 350°F.
Hollow the center of the ... needed. Brown the sausage. Add the cheese to ... degree oven for approximately 45 minutes, or until potatoes are soft.
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