Results 21 - 30 of 32 for transparent pie

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Mix and bake in uncooked pie shell.

Cream sugar, flour and butter ... minutes for 9" pie, 30 minutes for tarts. ... Also you may insert knife and if it comes out clean, it is done.

Mix with mixer. Pour in unbaked pie shell. Bake at 350 degrees for 35-40 minutes. Makes 2 pies.

Mix ingredients together. Heat just enough to melt butter. Pour into unbaked pie shell. Bake at 375 degrees for 25 to 30 minutes.

Add egg yolks and jelly, ... into pastry lined pie pan. Bake at 325 degrees ... of sugar. Return to oven until brown. Yields: 6 to 8 servings.



In heavy pan beat eggs, ... butter melts. Pour into unbaked pie shell and bake at 400 degrees until pie is puffed and brown flecked. Serve lukewarm.

Cream sugar, butter and egg ... Pour into unbaked pie shell which has been dotted ... degree oven until the meringue is lightly tinged with gold.

Recipe read, butter, size of ... Pour into unbaked pie crust. Bake in preheated 425 ... temperature to 375 degrees and bake 30 minutes longer.

Soften butter. Add sugar and ... Pour into unbaked pie crust and bake at 350 degrees until a knife blade comes out clean when checking if done.

Mix sugar, flour, egg yolks, ... vanilla. Place in pie shells that have been baked ... until meringue is brown. Makes 2 deep dish 8 inch pies.

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