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Results 21 - 30 of 433 for top frosting
Put marshmallow creme in bowl. Add Cool Whip; beat together. Spread on cooled cake. Top with coconut flakes or pineapple. . Hoffman
Bake cake as directed. While ... holes in the top. Pour the pineapple juice ... Cool. Spread with your pineapple frosting and enjoy. (California)
23. FROSTED DELIGHTS
Sift flour, salt and baking powder together. Cream butter with sugar until fluffy. Add eggs, vanilla and the sifted dry ingredients, mixing ...
CAKE: Blend all ingredients. Beat ... degrees for 35-40 minutes. FROSTING: Beat the pineapple and vanilla pudding together. Fold in the Cool Whip.
Prepare cake mix as directed ... topping. Fill and frost cake. Garnish with orange sections ... enough to frost tops and sides of 2 (8 ... frosted cake in refrigerator.
Blend all of the ingredients ... minutes. Cool and frost. Mix pudding and milk ... between layers, and top and sides. Sprinkle top with coconut. Keep Refrigerated.
Sift flour, 1/2 cup sugar, ... reassemble with Fudge Frosting. Combine all ingredients in ... each if frosted; 77 calories without the frosting.
Bake 2 layers regular cake; split layers. Use pie filling to stack cake. Frosting: Combine all ingredients. Spread on cake. Keep refrigerated.
1. Grease 3 (8" x ... half the filling; top with second layer. Spread with ... 1 hour before frosting. 7. Prepare Frosting: Combine ... glossy peaks form. Frost cake and serve.
Line 9 x 12 inch ... plus pineapple. Spread with frosting, cover, chill overnight. About 2 hours before serving, sprinkle with topping. Mix well.
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