Results 21 - 30 of 165 for tomato soup rice hamburger

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Spread cabbage over bottom of ... Drain. Stir in rice. Stir in 1 can of soup and 1 soup can of ... degrees for 1 1/2 to 2 hours. Serves 8 to 10.

Cut cabbage into quarters; place ... casserole dish. Mix soup and water. Add remaining ingredients. ... oven for 1 hour or microwave 25 minutes.

Brown meat, drain off fat. ... minutes longer. Add tomato soup and V-8 juice. Sprinkle beef ... from vegetables. Sprinkle rice over mixture. Add corn. Simmer a little longer. May be frozen.

Brown ground beef and then drain. Add soup mix. Mix tomato juice, water and seasoning. Simmer 5 minutes. Add rice and vegetables and simmer until ... water for thicker soup.

Scramble hamburger and drain. Add all other ... of an envelope of soup mix and add water. Also if you have any leftover vegetables, put them in.



In medium size casserole dish ... off small portions of the ground beef to cover rice. Add other ingredients and bake at 350 degrees for 1 hour.

Put hamburger in pot, cover with water; ... few minutes, add rice. Turn heat off; let ... Add one can tomato soup and add water IF NEEDED ... to dissolve. Add butter.

Brown hamburger with onions. Mix with sauerkraut and rice, add tomato soup and water. Mix in casserole. Bake at 350 degrees for 1 hour.

In skillet put hamburger, garlic salt, onion, salt ... in tomatoes and tomato soup. Then in a 9"x13" ... sprinkle with dry rice. Pour hamburger mixture over ... for 1 1/2 hours.

Mix well and put in 3-quart casserole with cover. Bake at 325 degrees for up to 2 hours. Serves 6.

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