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Results 21 - 30 of 58 for thickening peach
21. PEACH COBBLER
Cook first 3 ingredients until thickened. Make pastry with remaining ingredients. Roll 1/8th inch thickness. Cut into strips for lattice. ...
Mix sugar, flour, cornstarch, and ... mixture begins to thicken. Add well beaten egg ... peaches. Chill thoroughly. Top with sweetened whipped cream.
Chop peaches coarsely, cook in ... or until mixture thickens. While mixture cooks, prepare ... cool and store in a cool place. 3-4 half pints.
24. PEACH FLUFF
Dissolve peach gelatin in boiling water, add ... electric mixer. Blend in Cool Whip, about 15 minutes. Pour into pan. Chill overnight. Serves 15.
Chop peaches coarsely. Cook in ... gently 40 to 50 minutes or until mixture thickens. After mixture thickens, fill jars, process and cool and store.
Combine peaches and 1 cup ... beating until mixture thickens. Add milk, beating well. ... and vanilla. Add peach mixture, stirring well. Pour into ... Yield: about 1 gallon.
Puree enough peach slices in blender to make ... sliced peaches - spoon into pie shell. Chill in refrigerator until thickened. Serves: 8 to 10.
Cut sliced peaches into chunks. Drain fruit and thicken juice with 2 teaspoons cornstarch. ... Add drained fruit. Stir. Serve over rice pudding.
Dissolve raspberry jello in 1 ... Add 1 cup peach juice plus water to make ... softened cream cheese in mounds and sprinkle with chopped nuts.
30. PRETZEL SALAD
Mix and bake at 400 ... 2 (3 ounce) peach Jello with 2 cups water ... and water to thicken. Let set for a ... and place sliced peaches in Jello.
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