| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 63 for teriyaki round steak
21. TERIYAKI
Combine first 6 ingredients for ... shish kabobs; cut steak in 1/4" thick strips or ... chunks with meat. Serve with remaining marinade as a dip.
22. TERIYAKI BEEF
Blend all the liquid ingredients and the seasonings. Marinate the steak strips in this sauce for ... it to use in whatever dish you are making.
23. POLYNESIAN BEEF
Slice steaks into strips 3 x 1 ... heat. Mix water, teriyaki sauce; pour over meat. Cover, ... longer. Serve with steam cooked rice. 6 servings.
24. PEPPER STIR FRY
Combine teriyaki sauce, wine, garlic powder, ginger, ... on simmer until thickened.) Add tomatoes (optional). Cover to steam. Serve over rice.
25. TERIYAKI STEAK
Pound steak until thin, cut into strips, ... until brown. Add teriyaki sauce and cook over low ... need to add water as it cooks. Serve over rice.
26. TERIYAKI BEEF
Heat 2 tablespoons butter in ... brown lightly. Add steak slices, brown gently. Add mushrooms ... cornstarch. Serve with rice, noodles or potatoes.
27. BEEF TERIYAKI
Cut meat into chunks and marinate in soy sauce for 1/2 hour. Heat oil and quickly brown meat, a little at a time. Remove from pan and set ...
Partially freeze steak; slice across grain into ... vegetables and rice, tossing gently; place on serving dish. Spoon steak mixture over rice. Serves 6.
29. BEEF TERIYAKI
Slice steak into lengthwise strips. Combine remaining ingredients and pour over meat. Soak in marinade 4-5 hours. Barbecue.
30. TERIYAKI STEAK
Mix all ingredients together except steak. Cut steak in strips, ... Remove, drain, grill. I have used larger pieces of steak and marinated longer.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables