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Results 21 - 30 of 523 for sweet roll
Heat milk, cool to lukewarm, add cardamom if making rolls. Add sugar, mix and ... raise twice then shape. Bake at 375-400 degrees for 12 minutes.
Steam cabbage head in large ... over filling, then roll up from the thick end. ... at 375 degrees. Uncover and bake 10 minutes more. Serves 6.
Mix yeast, warm water and ... 1 1/2 hours. Roll into a rectangle, spread with ... Mix with mixer. Frost Danish, sprinkle with chopped walnuts.
24. SWEET ROLL DOUGH
Scald milk and cool. Dissolve ... Shape into cinnamon rolls. Let rise for 30 ... and beat until frosting is smooth and of spreading consistency.
25. SWEET ROLL DOUGH
Dissolve yeast in 1/2 c. water, mix lukewarm milk, sugar, salt and soft butter together. Add beaten eggs. Then mix in the yeast mixture. ...
Sprinkle nuts in bottom of a greased tube pan. Arrange rolls evenly on top. Pour dry ... bake for 25 to 30 minutes. Invert onto serving plate.
Scald milk. Add shortening, salt ... double in bulk. Roll in two rectangles. Spread with ... used for tea rings, caramel rolls and coffee cake.
Combine all ingredients in small saucepan. Bring to a boil while stirring constantly. Turn down and simmer 5 minutes or until thick. Add a ...
Heat milk until warm (115-120 ... let it rise 10 minutes. Make rolls and bake at 375 degrees for 18-20 minutes. Drizzle with icing if desired.
In large mixer bowl combine ... 15 minutes. Either roll dough out or form rolls ... sugar and brush rolls as soon as they come out of the oven.
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