In large bowl, combine first ... into 40 small meatballs. On waxed paper, in ... stir in undiluted consomme and 1/2 cup cream; heat ... bay leaf before serving.
Grind beef, pork and veal ... pan in which meatballs were baked; stir to mix ... paste. Stir in consomme. Cook over medium heat, ... Strain. Season to taste.
Combine first 6 ingredients, nutmeg, ... pan drippings. Add consomme, bay leaf and mushrooms. Mix well. Pour over meatballs in baking dish. Bake at 350 degrees for 25 minutes.
1. In large bowl combine ... cream. Shape into meatballs. On waxed paper, in ... Gradually stir in consomme and 1/2 cup cream; heat ... month prior to using!
Combine hamburger, egg, crumbs, seasonings, ... cans of beef consomme and 1/2 can beef broth. ... 1/2 hours. Remove meatballs and bring gravy to a ... rice or egg noodles.