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Results 1 - 10 of 83 for pound ground beef
Wash brisket. Using a small sharp knife, cut tiny X slits in the meat and insert garlic and cloves pieces. Place the meat in a large ...
Fast and Easy! In skillet, brown ground beef over medium heat 8 to ... shaved steak or thinly sliced beef or pork instead of the ground beef.
Wash brisket. Make small X slits in the meat and insert garlic and cloves pieces. Place the meat into a stockpot (at least 8 quarts). Cover ...
Add the teaspoon of oil ... along with the ground beef. As beef begins to ... slices of toast or biscuits; fried egg is a great accompaniment!
Preheat oven to 350°F. Lightly ... are cooking, brown ground beef and drain. Add one can ... cheese is bubbly and casserole is heated through.
6. BEEF STEW
Preheat oven to 325°F. Tip: ... skillet, brown the beef, a handful at a ... during the last minutes of cooking, following the package directions.
In medium skillet, brown ground beef and onion; drain excess fat. ... not boil. Serve over rice, noodles or chow mein noodles. Serving Size: 4
Wash cucumbers, cut crosswise into 1/8-inch slices and place in large bowl. To make brine, dissolve salt in 4 cups water, pour over ...
Cook and stir hamburger, pork sausage, onion and garlic until meat is brown; drain. Stir in tomatoes (with liquid), corn, olives, chili ...
Brown meat, onion, peppers. Cook noodles; mix noodles, meat, tomatoes, and soups. Make 3 layer casserole. Meat, cheese, meat. Top with ...
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