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Results 21 - 30 of 735 for sugar chiffon
Beat egg yolks and brown sugar until thick; stir in pumpkin, ... cracker crust shell and refrigerate. Serve with whipped cream or vanilla ice cream.
22. CHIFFON CAKE
A great recipe for birthday ... in bowl: flour, sugar, baking powder and salt. ... 13x-9-inch pan - Bake at 350°F for 50 to 55 minutes. . Pacheco
Gently mix sugar and salt with peaches and ... into baked pie shell. Chill at least 2 hours. Serve with additional whipped cream, if desired.
Measure in a bowl and ... flour, baking powder, sugar and salt. Mix in brown ... consistency to spread. If too thick, stir in a little hot water.
Put gelatine and cold water ... Add half the sugar, vanilla, salt and the ... use pre-pasteurized eggs or pasteurize your own as outlined in .
Place cranberry sauce, 1/3 cup sugar and egg yolks in the ... fine sugar and a few drops of vanilla or rum. Spread over pie just before serving.
Combine cracker crumbs and sugar. Blend in softened butter ... flower. Keep reserved peach slices in lemon juice before using, to preserve color.
Combine strawberries, sugar and lemon juice in large ... Cool Whip. Place in prepared graham cracker crust. Chill 4 to 6 hours before serving.
In a medium saucepan, boil ... one-half cup of sugar and cook for 5 minutes. ... mixture. Pour into a pre-baked pie shell. Refrigerate until firm.
Preheat oven to 350°F. To ... processor, add the sugar and cinnamon and then process ... amaretto or rum. Also goes well with vanilla ice cream!
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