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Results 21 - 30 of 50 for stuffed peppers rice shrimp
Split each shrimp lengthwise. In large bowl, combine shrimp, rice, celery, olives, green pepper, pimiento, and onion. Cover ... lemon wedges. 6 servings.
22. SHRIMP PILAU
Saute onion and bell pepper in bacon grease; add cut up hot peppers, sliced olives and tomatoes. Bring to boil, add uncooked rice and salt to taste. Cook ... nearly done, add shrimp on top of rice, as ... mix shrimp into pilau.
Combine rice-vermicelli mix and butter in ... and dice bell pepper, green onion and olives. ... of leaves. Thaw shrimp or imitation crab. If using ... lettuce cup. Serves 12.
Crabmeat, lobster or a combination ... substituted for the shrimp. Split each shrimp lengthwise. In large bowl, combine shrimp, rice, celery, olives, green pepper, pimento and onion; cover ... lemon wedges. 6 servings.
25. PARTY PAELLA
Heat oil, add onion and ... saffron, salt and pepper and mix well. Cook over ... casserole and bake 15 minutes at 450 degrees. Makes 6 hearty servings.
Combine shrimp, celery, olives, green pepper, pimento and onions. Cover ... shrimp. Add to rice and toss. Serve on greens. Garnish with above.
Combine all ingredients. Garnish with additional hard-cooked eggs. Yield: 6-8 servings.
Cook Rice-A-Roni as directed; cool. Add remaining ingredients. Chill.
Mix rice, shrimp, salt, pepper, green pepper, green onions, ... mayonnaise, and lemon juice. Toss dressing and shrimp mixture together and refrigerate.
30. SHRIMP CASSEROLE
Saute celery, onion, bell pepper and shrimp in butter. Add soup, rice. Pour in 2 quart ... with herb dressing. Bake at 350 degrees for 40 minutes.
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