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Results 21 - 30 of 52 for steak chow mein
Trim excess fat from meat. ... minute. Serve over chow mein noodles. 4 servings. Beef broth ... boiling water or use canned beef broth (bouillon).
22. CHOW MEIN
Brown meat in butter. Use ... thicken. Keep stirring after adding cornstarch so mixture will not stick to pan and burn. Serve over chow mein noodles.
23. CHOW MEIN
Brown cubed meat in butter ... pepper, soy sauce, and add Kitchen Bouquet for color. Thicken and add mushrooms. Serve over hot chow mein noodles.
Inexpensive as compared to pork chops Cut pork steaks into small bite-size pieces. Slice ... absorb juices and be another flavor treat. Serves 4.
Trim excess fat from meat. ... gravy sauce. Heat to boiling, stirring constantly. Boil and stir 1 minute. Serve over chow mein noodles. 4 servings.
Brown pork on both sides in hot oil. Remove from skillet; set aside. Drain off fat. Drain pineapple, reserving juice. Add water to juice to ...
Brown beef. Add celery and ... 350 degrees. Add chow mein noodles. Pour into baking dish. ... additional 10 minutes. Serve over hot, fluffy rice.
In a 10 inch skillet brown pork on both sides in hot oil. Remove from skillet; set aside. Drain off fat. Drain pineapple, reserving juice. ...
29. BEEF CHOW MEIN
Saute celery and meat in 1 tablespoon of cooking oil; add vegetables and 1/2 cup water and simmer 45 minutes. Serve over noodles.
Cook 8 to 10 hours in crockpot - 1 hour before serving add Chinese vegetables and cornstarch and water.
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