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Results 21 - 30 of 82 for spicy pickles
21. RED POTATO SALAD
Wash potatoes and cut into 1/2 inch cubes cover with water, and cook 8 to 10 minutes or until tender. Drain and let cool. Combine potatoes ...
Combine: Mix 1/4 cup sauce with 1 pound ground meat. Broil patties. Serve remaining sauce over patties. Mix and broil like above. Mix like ...
23. DEVILED EGGS
Cut eggs in half. Put yolks in small bowl and mash well. Add relish, mustard and mayonnaise; blending well. Put egg yolk mixture in the ...
24. ROULADE OF BEEF
Sear bacon in frying pan until transparent but not crisp. Remove bacon and add chopped onions to pan. Sear until transparent. Prepare meat ...
Preheat oven to 400 degrees. ... cooked meatball in Spicy Sauce and simmer until serving ... Spicy Meatballs. keep hot hot until serving time.
26. BEEF ROULADEN
Season the meat well with ... Rouladen, then onions, pickles and the bacon. Spread the ... serving. Serve with mashed potatoes, noodles or Spaetzle.
Place all ingredients in mixing ... browned. Meanwhile, make Spicy Sauce. Add meatballs to sauce. ... that--it's good either way.) Makes 6 servings.
Combine potatoes, pickles, onions, celery and bacon ... mustard, vinegar and sugar. One half hour before serving toss together. 25 half cup portions.
Mix all ingredients. Spread over patties before charcoaling.
On flat working surface lay out all beef slices. Spread mustard over entire surface of the meat. Place 1 strip of bacon lengthwise on top ...
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