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21.
SAUERKRAUT AND SPARE RIBS
Cut spareribs allowing for (2 ribs) each. Rinse and put into large soup kettle with cold water. (Put water level past meat) Cook on High to ...
Ingredients: 3
22.
PORK SPARERIBS
These are great! The most tender ribs you'll ever have. Preheat oven to slow (300°F). Cover ribs with salt, pepper and garlic powder. Place ...
Ingredients: 7 (vinegar ...)
23.
TO DIE FOR PORK SPARE RIBS
This recipe is for two big eaters! Note: Use a full-size cookie sheet with this part. Place your ribs in individual foil packs (make with ...
Ingredients: 8 (cinnamon .. flakes .. sauce .. sugar ...)
24.
BAR - B - QUE SPARE RIBS
Mix ingredients (except meat) in a bowl. (Keep
spare
ribs in a long strip. ... piping hot with Polynesian sweet and sour sauce or plain as desired.
Ingredients: 9 (paprika .. salt .. sauce .. sugar .. vinegar ...)
25.
BARBECUED SPARE RIBS
Cut
spare
ribs into serving pieces. Place ... Pour sauce over
spare
ribs. Bake at 375 degrees for 45 minutes or until ribs are tender and brown.
Ingredients: 6 (catsup .. ribs .. sauce ...)
26.
BAKED BEANS AND SPARE RIBS
Inspect beans; cover with cold ... over the beans. Place the
spare
ribs on top. Cover the crock pot. Set on high temperature for 7 1/2 to 8 hours.
Ingredients: 8 (beans .. molasses .. salt .. style .. sugar ...)
27.
BARBECUED SPARE RIBS
Brown
spare
ribs. Set in adequate size ...
spare
ribs to practically cover them and bake at 350 degrees for 1 hour and 15 minutes or until tender.
Ingredients: 12 (celery .. juice .. ketchup .. mustard .. ribs .. salt ...)
28.
BAR-B-QUED SPARE RIBS
In saucepan double Bar-B-Q sauce ... of water, add
spare
ribs; bring to a boil. ... possible. Bake in 325 degrees oven for 2 hours or until tender.
Ingredients: 8 (catsup .. ribs .. sauce .. vinegar ...)
29.
BARBECUED SPARE RIBS
Place ribs in baking pan ... chili sauce, salt and pepper. Cook slowly 20 minutes. Pour over
spare
ribs. Continue baking for 1 hour. Serves 4.
Ingredients: 11 (juice .. oil .. onion .. portions .. salt .. sauce ...)
30.
BARBECUED SPARE RIBS
Sear
spare
ribs and place in baking ... ribs. Bake one hour or until tender in 350 degree oven. The last 20 minutes, baste meat with the sauce.
Ingredients: 10 (catsup .. ribs .. salt .. sauce .. sugar .. vinegar ...)
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